Tonja was born in the 1940's and this is her cousin Toni's boyfriend's grandmother's eggnog, so I'm guessing this is from the mid-1800's and probably dates much earlier. The original recipe called for...
Author: Don
Tamarind lends a rich flavor, with notes of raisin and dried fruit, to this longtime staple, complemented by the sweetness of the maple whiskey. Tamarind nectar concentrate can be found in the frozen section...
Author: France C
The name speaks for itself! The perfect drink after a hard day, or for get-togethers.
Author: DarkerSolace
A recipe from my Grandma Briere who was a bartender for 30 years. Original price for this drink in the 70s was $1.60. Garnish with an orange slice, cherry, or any other fruit.
Author: KIM
Named after the NYC hotel where Dorothy Parker's crowd enjoyed a cocktail or two u0026ndash; though not this particular one.
Author: Lorem Ipsum
This is a rye whiskey cocktail similar to its brother, the Manhattan, but this one has dry vermouth, optional Amer Picon, and a splash of maraschino liqueur. You can find Amer Picon online; if you like,...
Author: Lorem Ipsum
A Manhattan at heart, but with anisette instead of bitters.
Author: Lorem Ipsum
I like this so much, I had to let others know about it. I hope you enjoy it too.
Author: CDAVINROY